Poultry International July 2013 Issue

Free subscription to Poultry International July 2013Poultry International magazine for July 2013 edition has been released. You can read latest international news, data and information for poultry businesses in this issue.

FEATURES

  • 2013 poultry nutrition survey offers mixed views
  • Canadian egg producer mixes business, environmental care
  • SACE 2013 preview
  • China’s top poultry producers continue long-term growth plans despite difficulties
  • Poultry industry must play its part in global issue of antibiotic resistance
  • Salmonella, Campylobacter incidences greater on broiler parts than carcasses
  • How nutrition can reduce the number of dirty eggs in layers
  • Six feed additives for poultry under heat stress
  • The impact of workplace environment on productivity and yield in poultry processing

Poultry International Magazine July 2013 – Free subscription

Geographic Eligibility: International (Not including USA and Canada. If you are in the USA or Canada, please click here: Watt Poultry USA.)

About Poultry International Magazine:
Established in 1962, Poultry International is viewed by commercial poultry integrators as the leading international source of news, data and information for their businesses. Poultry International reaches a global audience of 20,000+ poultry decision-makers in 142 countries.

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