New edition of Poultry International magazine is now available. In January 2013 issue, you can get latest international news, data and information for Poultry businesses. Here are feature articles for this month.
Cairo Poultry Company’s hatchery grows through challenging times
Despite disease and political instability, the company’s largest hatchery continues to produce chicks every day.
Future directions of poultry production highlighted at World Nutrition Forum
Broiler and egg producers alike were privy to the latest thinking about how agriculture must develop as a whole.
12 ways calcium prevents cracked eggs
This checklist verifies layers receive the calcium they need to maintain high levels of production and eggshell integrity.
VIV Asia 2013 focuses on entire animal production, processing supply chain
VIV sees today’s meat business as being about improving yield, traceability, profitability, quality, portioning, efficiency, hygiene, performance and transparency.
Successful poultry processing needs teamwork across farm and plant
When production chain actions are carried out in isolation, the consequences can be reduced yield and quality.
Geographic Eligibility: International (Not including USA and Canada. If you are in the USA or Canada, please click here: Watt Poultry USA.)
About Poultry International Magazine:
Established in 1962, Poultry International is viewed by commercial poultry integrators as the leading international source of news, data and information for their businesses. Poultry International reaches a global audience of 20,000+ poultry decision-makers in 142 countries.