The June issue of Feed International will take a special look at Emergin trends in Lating American Aquafeed production. Other articles cover latest news and developments in feed, grain markets, case studies, management strategies, nutrition and regulation.
Emerging trends in Latin American aquafeed production
From Chilean salmon to Ecuadorian shrimp to Mexican tilapia, the aquaculture feed industry has embraced new technology and growth, but each market continues to face unique challenges.
World poultry industry adapts to commodity volatility
Grain costs, quality top list of feeding challenges in WATT’s 2014 Nutrition and Feed Survey
Reduced antibiotic consumption in Danish pig production yields positive results
Adoption of rigorous husbandry protocols effective in cutting post-weaning mortality in swine
Antioxidative potential of phytogenics
Phytogenic feed additives improve the antioxidant status of animals.
Live yeast helps manage heat stress in dairy cows
Rumen modifiers, such as live yeast, can help alleviate the drawbacks of heat stress on digestive comfort and help preserve dairy performance
Geographic Eligibility: International (Not including USA and Canada. If you are in the USA or Canada, please click here: Feed Management)
About Feed International:
Feed International helps executives to efficiently and safely formulate, process, distribute and market animal feeds. Each issue covers the latest developments in feed, grain markets, management strategies, nutrition and regulation. Readers receive business management content, case studies and data to help them become more competitive in the world market.