New edition of Egg Industry magazine is now available. In March 2014 issue, you can get latest news related to egg production, current issues, trends, egg processing, egg marketing, personalities and emerging technology. Here are featured articles for this month.
FEATURES
Selecting a strategy for coping with Proposition 2 Commentary
Egg producers inside, outside California weigh options for 2015, but legal battles may keep us in suspense until after January 1
Egg production costs in enriched systems coming down
Julian Madeley, director general, IEC, says EU egg producers are squeezing cost production differential between enriched, conventional cage systems
China could provide big opportunity for US eggs
Explosive growth in China’s emerging middle class presents US poultry, egg producers with unprecedented market opportunity
Bringing down protein cost in four steps
Protein cost in feeds can be checked in four steps that require no more than careful planning and challenging of current practices
Missouri attorney general challenges California egg law
Federal court asked to strike down law requiring all shell eggs sold in California from 2015 to meet Prop 2 requirements
Free subscribe to Egg Industry Magazine March 2014 – Free subscription (limited)
Geographic Eligibility: USA, Canada, Mexico, Selected International
About Egg Industry Magazine:
Egg Industry reports exclusively on industry issues and news related to egg production, current issues, trends, egg processing, egg marketing, personalities and emerging technology. With content directed to corporate executives and management, Egg Industry is the standard that industry professionals turn to for their evolving business needs.
